Biofuels are increasing public acceptability and scientific attention as a consequence of factors such as rising oil prices, the need for increased energy security, and concerns about fossil fuel emissions of greenhouse gases (GHGs). The biomass used to make biofuels and bioproducts should come from a sustainable source and meet established sustainability standards for biodiversity, carbon stock, peatland, and land use change. Microalgae can be a valuable source of carbon compounds for biofuels, health supplements, medicines, and cosmetics. They can also be used to clean wastewater and reduce CO2 levels in the atmosphere. Polysaccharides, lipids, pigments, proteins, vitamins, bioactive compounds, and antioxidants are only a few of the bioproducts produced by microalgae.
Title : Quality variation in market biofuels and the effect on tailpipe emissions
Nick Molden, Emissions Analytics, United Kingdom
Title : Human impact on natural environment and its implications
Dai Yeun Jeong, Asia Climate Change Education Center, Korea, Republic of
Title : Combustion performances of advanced cooking stoves using woody and herbaceous pellets as fuel
Magnus Stahl, Karlstad University, Sweden
Title : Revolutionizing bioplastics with yeast cell factories
Susan Newman, Integrated Lipid Biofuels, United States
Title : Overall benefits of biochar, fed to dairy cows, for the farming system
Sara Tahery, The University of New South Wales, Australia
Title : Machine learning-enabled techno-economic and environmental analysis of succinic acid production from biodiesel byproduct glycerol
Diego Andres Ordonez, Pontifical Catholic University of Rio de Janeiro, Brazil